Puffed Wheat Cake Day!

Today was the first day that all the LeBoldus Foods classes had an oppurtunity to cook here are the results.

Today's recipe can be found at http://www.cooks.com/rec/doc/0,186,152160-240207,00.html.

Find your picture and copy and paste it unto your blog.

As discussed in class your blog will include the following:
1) The picture of your finished dish - 1 point
2) The recipe we used  - 1 point
3) A reference for the recipe - 1 point
4) A paragraph with at least five sentences describing how you think things went.  You can talk about what went well, what did not go so well, and what you would do differently if you were to make this recipe again.  Remember to add in anything that you have learned in class that may be important to the recipe. - 5 points

Total - 8 points for each cooking lab.

Have fun blogging!!